Seasonal

Holiday Menu Suggestions

Appetizers

• Soppressatta Wrapped Shrimp with Basil Mayo
• Olive, Sausage &Manchego Skewer
• Wild Mushroom Bruschetta with White Bean Spread, Crostini
• Sesame Seared Tuna with Marinated Cucumber Salad
• Single Bone Lamb Chops with Rosmary, Roasted Garlic, Romesco Sauce
• Ginger-Soy-Lime Marinated Shrimp
• Shrimp Ceviche with Corn Tortilla Chips
• Baked Brie Croutes with Cranberry Compote
• Marinated Goat Cheese with Sun Dried Tomatoes and Basil

Salads/Soups

• Foie Gras  Pate with Grapes, Pickled Red Onion, Crostini
• Mixed Greens with Apples, Smoked Almonds, Bacon & White Cheddar Cheese
• Roasted Beet, Feta, Pistachio Salad with Greens, Orange Vinaigrette
• Arugula Salad with Pine Nuts, Parmesan & Baby Tomatoes, Lemon Vinaigrette
• Pear, Blue Cheese, Walnut & Spinach Salad with Honey Mustard
• Sweet Potato-Coconut Soup with Peanut Relish (vegan)
• Wild Mushroom Soup 
• Potato Bacon Soup with Scallion
• Chicken & Sausage Gumbo, Popcorn Rice

Sides

• Creamy Mashed Potatoes
• Mashed Sweet Potato with Pecan Crust
• Northwoods Wild Rice with Seasoned Sausage, Mushrooms & Pecans
• Grand Marnier Sweet Potato Puree
• Fennel-Potato Gratin
• Wild Mushroom-Sage-Parmesan Bread Pudding
• Creamy Polenta
• Cornbread Stuffing with Andioulle Sausage
• Balsamic-Basil Roasted Winter Vegetables
• Green Beans with Bacon & Smoked Almonds
• Honey Cumin Baby Carrots
• Italian Style Roasted Broccoli with Onion, Parmesan,  Pancetta
• Baked Acorn Squash with Cinnamon & Brown Sugar
• Roasted Brussel Sprouts with Onion & Bacon

Entrees

• Traditional Herb Roasted Turkey with Gravy & Cranberries
• Braised Lamb Shanks with Spiced Wine Sauce
• Roasted Beef Rib Roast with Maderia Sauce, Horseradish
• Natural Bone In Pork Chops with Grain Mustard-Tarragon Sauce
• Spiced Lamb Sirloin with Port Wine Jus
• Braised Veal Osso Bucco with Saffron Risotto, Natural Jus
• Bourbon-Molasses Glazed Ham
• Cornish Game Hens with Sage Sauce
• Whole Roasted Beef Tenderloin with Peppercorn Brandy Sauce
• Simple Lemon Thyme Seared Organic Salmon 
• Slow Roasted Lobster Tails with Butter, Lemon, Old Bay
• Herb Roasted 1/2 Chickens with Pan Gravy
• ***Please ask for other available Fresh Seafood Items

Desserts

• Bailey's Dark Chocolate Mousse
• Chocolate Pecan Tart
• Apple Ginger Crisp
• Pear-Almond Crumb Tart
• Caramel Apple Bread Pudding with Hard Sauce
• Pumpkin Bread  Pudding with Cinnamon Creme Anglaise
• White Chocolate-Dried Cherry Bread Pudding with Rum Sauce
• Key Lime-White Chocolate Bar with Chocolate Cookie Crust

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